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Completed project

Ex-post impact assessment - industry specific (MT19012)

Through this investment, independent consultants evaluated the impact of R&D investments in the Hort Innovation Almond, Banana, Citrus and Onion Funds.

3 March 2021

Completed project Final Research Report

Novel technologies and practices for the optimisation of pollination within protected cropping environments (ST19000)

This program has laid the groundwork for new and integrated crop pollination methods to reduce the risks associated with the high dependence on honey bees and enhance pollination outcomes in protected cropping systems across a range of horticultural crops.

12 June 2024

Completed project Final Research Report

Nuts for Life – Educating health professionals (HN19000)

This project funded the Nuts for Life program, which has reduced the gap between Australia’s current average daily consumption of 7 grams of nuts per person per day and the recommended consumption of 30 grams.

23 August 2023

Completed project Final Research Report

Phenomenom - The Good Mood Food Module (ST19041)

This project, which was completed during 2020, expanded the number of Phenomenom resources available by adding a module that educates children, parents and teachers on the beneficial mood effects of a diet and lifestyle encompassing horticulture products.

22 February 2021

Completed project Final Research Report

eDNA analysis of plant-pollinator relationships to improve Hass avocado production in south-west Western Australia (PH19007)

This project explored a method known as eDNA metabarcoding to determine which insect species and native plants are supporting successful avocado pollination.

12 June 2024

Completed project

Seasonal horticulture labour demand and workforce study (ST19040 and ST20008) (ST19040)

This short project ran in 2020 to understand the impact of COVID-19 on the horticulture sector in accessing and securing their casual workforce. The study provided an 18-month outlook on the casual labour demand across different regions, to support industry discussion on longer-term COVID-19 responses

22 February 2021

Ongoing project

Table grape consumer acceptance and attitudes (TG19003)

This investment is providing the table grape industry with valuable information on the behaviours and attitudes of consumers towards table grape quality.

19 February 2021

Ongoing project

Australian potato industry communication and extension project (PT20000)

This investment is tasked with supporting Australian potato growers in adopting improved practices on-farm and keeping up to date with the latest industry news, information, resources and technologies.

19 February 2021

Ongoing project

National biosecurity and sustainable plant production program (NY20001)

This investment will prepare the nursery industry for plant pest and disease incursions, adapt to climate change risks through sustainable practices and maintain business continuity.

19 February 2021

Ongoing project

Resourcing, supporting and assessing biosecurity in nursery production (NY20000)

This investment is enhancing the biosecurity preparedness of the Australian nursery industry through new pest and disease contingency plans

19 February 2021