Vegetable Fund

Media Release

Launch of third apple and pear orchard program

Media Release

Strawberry breeding program delights tastebuds

Media Release

Getting the facts on pollination

Media Release

Living turf provides bushfire protection scientific report finds

Media Release

World first global review reveals health benefits of the humble mushroom

Article

Renewed funding for plant biosecurity research

Historical document

Managing mildews - prevention using systemic acquired resistance (SAR) in greenhouse and field grown cucurbits (VG05034)

Historical document

LOTE (language other than English) communications program for the vegetable industry) (VG06066)

Historical document

Investigating the physical vegetable supply chain to improve transport efficiency (VG13084)

Historical document

International networking for the Australian vegetable industry (VG11707)

Historical document

Integrated disease management for new diseases of asparagus (VX02003)

Historical document

Integrated control of clubroot for the production of quality export and domestic crucifers (VG97076)

Historical document

Innovative approaches to adding value to vegetable waste - phase 2 (MT06053)

Historical document

Improved management strategies for silverleaf whitefly in vegetable crops (VX02016)

Historical document

Developing guidelines for environmentally sustainable use of mineral fertilisers (VG07036)

Historical document

Coordinated knowledge and industry development program for the vegetable industry (VG12071)

Historical document

Developing ‘superyellow’ enhanced pigment sweetcorn for eye-health (VG07081)

Completed project

Adaptive area-wide management of Queensland fruit fly using the sterile insect technique: Guidelines for efficient and effective pest suppression and stakeholder adoption (ST15014 and ST15015)

Historical document

Compiling the nutritional and health benefit information for fresh vegetables (VG05072)

Article

Fall armyworm update and alert

Historical document

Building codes and greenhouse construction (VG13055)

Historical document

Benchmarking predictive models, nutrients and irrigation for management of downy and powdery mildews and white blister (VG07070)

Article

My Market Kitchen episode 2: Beetroot hummus with flatbread and vegetable crudités

Historical document

Benchmarking and comparing the production and regulatory conditions of Australian vegetable producers with our competitors (VG13105)

Historical document

Beetroot stand management (VG06117)

Media Release

Hort Innovation set to share Aussie grower stories with the nation through new partnership with Ten's My Market Kitchen

Ongoing project

Digitisation of East Gippsland Vegetable Innovation Days (VG19001)

Ongoing project

VegNET 2020-2021

Historical document

Agronomic program to improve the uniformity of broccoli for once-over mechanical harvest (VG06053)

Historical document

A national industry pest-specific incursion management plan for carrot rust fly (Psila rosae) (VG06114)

Historical document

A model for lettuce industry development (VG99014)

Historical document

2014 vegetable reverse trade mission (VG13035)

Ongoing project

Category and Consumer Impact Monitor (ST19031)

Article

Selwyn Snell to retire as Chair of Hort Innovation

Media Release

Hort Innovation launches fruit, veg and nuts campaign to support Australian growers

Article

Key sustainability issues identified for Australian horticulture

Ongoing project

Parasitoids for the management of fruit flies in Australia (MT19003)

Fact sheet

Managing virus diseases on zucchini fact sheet

Media Release

The next generation Horticulture Statistics Handbook is here

Media Release

Australia’s leading health and research institutes urge Australians to continue enjoying fresh produce during COVID-19 outbreak

Fact sheet

Viruses infecting brassicas fact sheet

Completed project

Vegetable industry leadership and development missions 2019 (VG18002)

Ongoing project

Leadership development program (MT18016)

Ongoing project

Vegetable Strategic Agrichemical Review Process (SARP) report updates (VG18004)

Ongoing project

Alternative disinfestation for market access for crops affected by tomato potato psyllid (VG17015)

Ongoing project

Internal fruit rot of capsicum (VG17012)

Completed project

Development of a vegetable education resource – stage 2 (VG15067)

Completed project

Optimising benefits of vermiculture in commercial-scale vegetable farms (VG15037)

Completed project

Annual Vegetable Industry Seminar 2019 (VG18001)

Media Release

Looking to alternative pollinators to support apiarists and industry

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