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R&D projects

Discover mushroom levy investments into Mushroom Fund R&D initiatives

The mushroom levy has been invested into following Hort Innovation Mushroom Fund R&D initiatives, together with Australian Government contributions.

Discover the projects that you want to see by refining the list by ongoing, completed, and historical R&D projects as well as projects by R&D portfolio type. You can also filter the projects by areas of extension and communications, international trade, and data and insights.

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Completed project Final Research Report

Review and evaluation of mushroom packaging (MU22008)

This short project identified and evaluated the suitability of alternative packaging options for the Australian mushroom industry.

31 May 2023

Completed project Final Research Report

Mushroom industry conference (MU21008)

This investment delivered a national mushroom industry conference which will took place over three days from 26-28 October 2022.

19 December 2022

Completed project Final Research Report

Scientific basis for a mushroom food group in the Australian Dietary Guidelines (MU22001)

This short project is reviewing and collating the scientific evidence base to support mushrooms (fungi) being classified as a separate food group within the Australian Dietary Guidelines.

5 December 2023

Completed project

Marketing campaign evaluation modules FY22/23 (MT22200)

This project examined the impact of Hort Innovation’s Apple and Pear, Avocado, Banna, Mango, Mushroom and Sweetpotato levy-funded marketing campaigns.

4 December 2023

Completed project

Evaluating existing and potential ergocalciferol (vitamin D2) health claims for mushrooms (MU22004)

This project summarised the nutrition content and health claims that can be made about vitamin D in mushrooms that meet the Food Standards Code so that mushrooms can be credibly and legally promoted as a key source of vitamin D to consumers.

17 April 2023

Completed project Final Research Report

Mushroom education resources (MU22002)

This short project developed two mushroom-focused teaching resources that encouraged secondary school students to have a greater understanding and interest in the mushroom industry.

24 August 2023

Completed project

Foodservice foundational market insights (MT21011)

This investment has equipped the avocado, melon, mushroom, onion, papaya, sweetpotato and vegetable industries with market insights into the foodservice sector.

5 August 2022

Completed project Final Research Report

Economic contribution of Australian horticulture (MT21010)

This investment used a suite of economic models to measure and understand how the horticulture industry contributes to the Australian economy.

18 July 2023