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Ongoing project

Accelerating the adoption of best management practices for the Australian onion industry (VN21000)

This investment ensures the onion industry is equipped with the information and resources they need to adopt best management practices.

5 October 2022

Ongoing project

Reducing the risk of illegally imported citrus budwood (CT19004)

This investment protects the citrus industry's health status by ensuring that disease-free, true-to-type propagation material is available to prevent incurable diseases from entering Australia.

5 October 2022

Ongoing project

Using pheromones and traps in the management of mirids and vegetable bugs (RB21001)

This investment is developing effective pheromone-based methods for managing mirids and vegetable bugs.

5 October 2022

Ongoing project

Macadamia international insights data (MC22002)

This investment provides the macadamia industry with data on retail point-of-sale data for packaged nuts in the USA, Germany and China.

5 October 2022

Ongoing project

Citrus industry communications program (CT21000)

This investment is delivering effective and timely communications to ensure Australian citrus growers and other industry stakeholders are kept up-to-date with the latest R&D and marketing activities, and other industry news and information.

23 September 2022

Ongoing project

Pest and disease management for the Australian mushroom industry (MU21007)

This project is reducing the negative economic impacts experienced by the mushroom industry as a direct result of the influence of pests and diseases infiltrating mushrooms crops.

1 September 2022

Ongoing project

Optimising almond production systems (AL21001)

This project is building confidence in the almond industry by improving the efficiency of production through transitioning to higher density orchard systems.

31 August 2022

Ongoing project

Nursery usage and attitudes benchmark program (NY22200)

This project is benchmarking consumers’ attitudes and perceptions of the nursery category.

31 August 2022

Ongoing project

Growing robust avocados (AV21005)

This project is increasing the quality of Australian avocado production by supporting the industry to grow robust produce through targeting the development of pre-harvest management strategies, focusing on soil moisture, soil nutrition, environment, and crop management.

31 August 2022

Ongoing project

Scientific review for classification of unsweetened citrus juice in the Australian Dietary Guidelines (CT21004)

This project aims to understand the misconceptions that have led to a negative perception of 100 per cent no added sugar citrus juice.

31 August 2022