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Ongoing project

Plus one serve: Enhancing vegetable consumption through food literacy Interventions in tertiary settings (HN24005)

This project aims to increase vegetable consumption among university students by making fresh produce more accessible and equipping students with practical food literacy skills.

14 November 2025

Ongoing project

Onion industry biosecurity strategy Phase I (VN25001)

This project aims to strengthen biosecurity preparedness across the Australian onion industry through the development of a new Biosecurity Plan.

13 November 2025

Ongoing project

Cherry Biosecurity Plan Review (CY24007)

This project focuses on strengthening biosecurity preparedness across the Australian cherry industry through the development of a new Biosecurity Plan (version 4.0).

13 November 2025

Ongoing project

Mid-term reviews for industry development and extension projects (MT25004)

This project will deliver independent, evidence-based mid-term evaluations of seven key industry development and extension projects across almonds, avocados, berries, cherries, summerfruit, and table grapes.

13 November 2025

Ongoing project

Review of nursery industry biosecurity program (NY24005)

This project will deliver an independent evaluation of the five-year ‘National biosecurity and sustainable plant production program’ for the nursery sector.

13 November 2025

Ongoing project

Macadamia International Insights Data (MC25001)

This project aims to improve industry profitability and marketing effectiveness by providing quarterly insights into macadamia performance in key global markets, USA, Germany, and China (including online sales).

13 November 2025

Ongoing project

Generation of data - Melon residue trials, dimethoate for post-harvest use (VM25001)

This project is supporting productivity and profitability in the Australian melon industry by ensuring melon producers maintain access to effective crop protection solutions against fruit fly pests.

30 October 2025

Ongoing project

Grower-led commercial papaya variety evaluation (PP23002)

This project is enhancing the Australian papaya industry through theevaluation of new red and yellow papaya varieties.

30 October 2025

Ongoing project

Avocado 2026 Gulfood Tradeshow (AV25005)

This project will deliver an Australian avocado industry presence at the 2026 Gulfood Tradeshow in Dubai.

21 October 2025

Ongoing project

Reducing on-farm food waste and unlocking its value for grower profitability and sustainability (HN24001)

The initiative will deliver evidence-based strategies tailored to Australian growing conditions, including revising produce specifications, exploring value-added uses for non-standard produce, and creating a Grower Knowledge Database.

16 October 2025