111-120 of 273 results
Getting more Aussies to “Give chestnuts a go!” and make their everyday meals special
This case study provides a snapshot of Hort Innovation's marketing activities for chestnuts in 2020/21.
25 February 2022
Taking cherries from a festive food to a summer-long luxury snack
This case study provides a snapshot of Hort Innovation's marketing activities for cherries in 2020/21.
25 February 2022
Positioning bananas as the Peel Good, Feel Good’ fuel for active young Aussies
This case study provides a snapshot of Hort Innovation's marketing activities for bananas in 2020/21.
25 February 2022
Leveraging Australia’s love affair with avocados to get them buying green and gold
This case study provides a snapshot of Hort Innovation's marketing activities for avocado in 2020/21.
25 February 2022
Reminding Australians that good things come in pears
This case study provides a snapshot of Hort Innovation's marketing activities for pears during 2020/21.
25 February 2022
Aussies rediscover apples as the healthy lockdown snack
This case study provides a snapshot of Hort Innovation's marketing activities for apples in 2020/21.
25 February 2022
Developing a quicker way to detect Panama disease (TR4) in bananas
Recipient of the Hort Innovation sponsored 2021 Science and Innovation Award, Ryan Orr, is researching a method for early detection of Panama disease in bananas.
13 February 2022
Getting berries on overseas shelves at sustainable prices
Meet strawberry grower Jamie Michael who believes the new export program, funded by Hort Innovation and delivered by Berries Australia, will help berry grower meet international consumer demands.
11 February 2022
Ensuring our growers have the berry best news, information, resources and technology
Meet Gaius Leong and Gavin Scurr, participants in the berry industry who have benefitted from a communications and extension program.
11 February 2022
Growing Australian vegetable exports in an ever-shrinking world
Meet vegetable grower and exporter David De Paoli who believes the Hort Innovation funded and AUSVEG-delivered export program has allowed his business to meet export challenges.
11 February 2022