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Ongoing project

Mushroom international study tours – inbound and outbound (MU22010)

This project delivers a range of inbound and outbound international study tours for the mushroom industry.

17 May 2023

Ongoing project

Enhancing the usability of onions (VN22001)

This investment is providing the onion industry with short- and long-term recommendations to increase the use of onions in the foodservice sector.

17 May 2023

Ongoing project

Dried grape industry communications program (DG22000)

This project delivers communications to Australian dried fruit growers and other industry stakeholders.

17 May 2023

Completed project Final Research Report

Knowledge gaps of nut rot of chestnuts (CH22001)

This project collated all the available scientific literature on chestnut nut rot to underpin the development of a research and management plan for the Australian chestnut industry to combat the disease.

23 October 2023

Media Release

$6M investment in Australian horticulture skills and leadership(2)

$6M investment in Australian horticulture skills and leadershipGROWERS AROUND THE NATION are eligible to apply for a range of levy-funded capability building opportunities being delivered through Hort Innovation. Hort Innovation chief executive

7 May 2023

Media Release

$3.5M research drive underpins Western Australian Market Access to Thailand

$3.5M research drive underpins Western Australian Market Access to ThailandThe Western Australian avocado industry is set to reap the benefits of more than $3.5M of investment into market access and trade initiatives following the Australian

24 May 2023

Completed project Final Research Report

Nursery industry environmental and technical research and extension 2008 to 2009 (NY08002)

This project provided a coordinated response to key environmental and technical issues that impact the sustainability of the Australian nursery industry.

5 May 2023

Completed project

Avocado foodservice research and strategy (AV22005)

This project developed a five-year strategy to provide the avocado industry with the insights and direction needed to grow the category’s volume in the domestic food service channel.

28 August 2023

Completed project Final Research Report

Study to review automation opportunities within the avocado production system (AV22002)

By reviewing current management strategies and evaluating available automation technologies across the industry, the project identified specific areas where automation could improve efficiency and reduce costs for growers.

23 September 2024

Ongoing project

Capturing the real and potential benefits and costs of on-farm biosecurity measures (MT22008)

This investment quantifies the everyday benefits of on-farm biosecurity practices so that recommendations can be made on how to incentivise vegetable and melon growers to adopt appropriate biosecurity measures.

19 April 2023