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Ongoing project

Optimising Protected Cherry Production (CY24004)

This project aims to support Australian cherry growers in making informed decisions about investing in protected cropping systems (PCS) and applying optimal management practices to achieve high-quality yields.

8 July 2025

Ongoing project

Carbohydrate management in avocado production systems (AV24008)

To support more efficient and consistent avocado production, this project aims to develop a commercial-scale tool for assessing tree carbohydrate status using aerial near-infrared hyperspectral sensors and AI analytics.

8 July 2025

Ongoing project

Building biosecurity resilience in the Australian melon industry (VM24003)

This project aims to strengthen biosecurity preparedness and response across Australia’s melon industry by developing a tailored Biosecurity Strategy and Action Plan.

8 July 2025

Ongoing project

Exploring AI Applications for the Vegetable Industry (VG24008)

This project aims to identify and prioritise high-impact opportunities for artificial intelligence (AI) within Australia’s vegetable sector.

8 July 2025

Ongoing project

Management of viral diseases for the Australian vegetable industry (VG24001)

This project aims to develop eco-friendly, cost-effective solutions to manage viral diseases in vegetable crops, particularly those spread by insect vectors in Queensland growing regions.

8 July 2025

Ongoing project

Accelerating early access to emerging tech for vegetable growers (MT24013)

The project aims to fast-track agricultural technology adoption by giving vegetable growers practical, real-world access to the latest innovations across field production, protected cropping, and the supply chain.

8 July 2025

Ongoing project

Plant-based protein for sustainability and healthy aging (VG24004)

This project is providing robust evidence to support the role of vegetable/plant-based protein diets on muscoskeletal outcomes in older adults and a clear understanding of sensory drivers, barriers and motivators for adoption of vegetable/plant-based protein diets among key stakeholders.

7 July 2025

Ongoing project

Marsh Lawson: Elevating Mushroom Excellence Through Continual Research (MU24005)

This project is providing management services to run the Marsh Lawson Mushroom Research Unit as a world-class research facility, helping the mushroom industry drive innovation, facilitate sustainable business practices, drive adoption of best practices/beyond compliance, adapt to climate change, and encourage new expertise in industry through R&D pathways.

3 July 2025

Ongoing project

Accelerating adoption of Area Wide-Integrated Crop Management in vegetable, onion and potato growing regions (MT24012)

This project will explore the pest and disease priorities of four horticultural industries within two regions of Australia (TAS and SA) to jointly develop relevant and effective control and management options.

3 July 2025

Growers

Application of crushed rocks to sequester CO₂ and improve soil fertility (CL24001) (CL24001)

This project is exploring how applying rock dust to soils could help reduce carbon dioxide (CO₂) in the atmosphere while improving soil health and crop productivity.

3 July 2025