51-60 of 641 results
Benchmarking drives success for interstate expansion
Benchmarking drives success for interstate expansionFrom a small family market garden at Virginia, north of Adelaide, the Ly family’s business has grown to become a major player in the Australian fruit and vegetable industry. 4 Ways Fresh Produce,
3 September 2024
Australian horticulture pest innovation program (ST23002)
This program is supporting the vegetable industry to transition to a more proactive and sustainable approach to integrated pest management through the latest technology.
4 July 2024
Advanced vegetable mechanisation program to maximise labour and cost efficiency (VG23003)
This program will boost the adoption of advanced mechanisation technology in the Australian vegetable industry, reducing the industry’s high input costs and labour challenges that affect grower profitability.
12 June 2024
Working together to combat fall armyworm
Working together to combat fall armywormFall armyworm was first detected in Australia in the Torres Strait in January 2020 and has since spread to every State and Territory except South Australia. The ravenous pest is known to feed on more than 350
29 May 2024
Vegetable high school education resources (VG23010)
This project delivered a new suite of high-quality, curriculum‑aligned education resources to improve how vegetable production, nutrition and careers are taught in Australian high schools.
23 October 2025
Management options for reducing the reliance on insecticides for fall armyworm in sweet corn (VG23006)
This investment is providing vegetable growers with reliable crop monitoring methods and a broad suite of tactics to reduce frequency of insecticide applications and ensure ongoing viability sweet corn and capsicum production in high-risk fall armyworm regions.
3 May 2024
Get a leg up with Level Up Hort
Get a leg up with Level Up HortInterested in growing your farm profits? Delivered through Hort Innovation and led by Planfarm, and in partnership with RMCG, Level Up Hort is a new program focused on supporting vegetable and onion businesses to
18 March 2024
National strategy, baseline and value perception study for Plus one serve by 2030 program (VG23005)
This investment laid the groundwork for the ‘Plus One Serve of Vegetables by 2030’ program by developing a strategy to encourage Australians to eat more vegetables, establishing a baseline to measure progress against, and delivering a study into how Australians currently perceive vegetables.
2 October 2024
Industry preparedness for exotic root knot nematode (Meloidogyne enterolobii) (MT22012)
This project improved Australia’s preparedness for the exotic guava root-knot nematode, a high-risk pest for potatoes, sweetpotatoes, onions and other vegetables.
19 November 2025
Revisiting brown etch of pumpkins (VG22012)
This project seeks to identify the causes of brown etch of pumpkins so that growers can better understand how to manage the condition more effectively.
13 December 2023