191-200 of 202 results
Communication and events
Find information on Dried Grape Fund investments and access the results and resources they produce
28 September 2018
Dried grape 2017 industry R&D exchange program (DG17000)
This project supported a 2017 industry study tour for Australian dried grape producers to gain first-hand insights from the US industry.
16 November 2017
Evaluating dried grapes types for the Australian industry (DG12004)
New varieties of grapes with superior qualities for drying were evaluated under this project, which ran between 2012 and 2016.
6 February 2017
Objective colour assessment options for the dried grape industry (DG15001)
This project developed and tested a number of different methods for objectively measuring the colour of dried grapes.
6 February 2017
Part 1: Pre-harvest and Harvest Guide
This guide focuses on best practice in the pre-harvest and harvest phase of dried grape production.
20 December 2016
Producing High Value Dried Grapes
A literature review of historical and current research on the underlying physiological and chemical processes that predispose grapes to browning.
20 December 2016
Part 2: Post-harvest to Winter
This guide focuses on best practice in the post-harvest to winter phase of dried grape production.
20 December 2016
Part 3: Spring to Pre-harvest
This guide focuses on best practice in the spring to pre-harvest phase of dried grape production.
20 December 2016
Producing high value dried grapes - stage 2 (DG13006)
An updated Dried Grape Best Practice Guide was produced by this project, to enable growers to consistently produce high-quality and high-value light-coloured dried fruit.
21 December 2016
Dried fruits knowledge management project (DG13005)
An online library for dried grape production resources was established under this project.
27 June 2016