1-10 of 1215 results
Global foodservice opportunities for Australian avocados (AV24013)
This project explored the foodservice potential of Australian avocados in priority non-protocol markets.
21 January 2026
Apple and pear in-store quality and education program FY25 (AP24001)
This project delivered insights into how Australian apples and pears are presented, handled and experienced by shoppers in major retail stores.
21 October 2025
Epidemiology and management of fusarium basal rot in onions (VN20006)
The project provided insights and strategies to reduce the impact fusarium basal rot is having on the Australian onion industry. It developed effective, integrated pest and disease management strategies to mitigate the disease's prevalence and economic losses, delivering actionable solutions to growers.
14 July 2021
Pre-harvest sanitisation of leafy green vegetables (VG22008)
This project is conducting a literature-based review of potential management options for pre-harvest contamination of leafy green vegetables and other salad products.
16 July 2025
Woolworths avocado retail education, training andmerchandising FY25 (AV24014)
This project delivered a national avocado retail education, quality and merchandising program to improve the in‑store experience for shoppers and lifting outcomes for growers.
14 November 2025
Pathway to carbon neutral – whole orchard recycling in almond orchards (AL21000)
This project explored whole orchard recycling (WOR) as a sustainable alternative to the traditional practice of burning almond trees during orchard redevelopment.
11 July 2025
Developing management strategies to enhance the recovery of horticulture from bushfires (AS19002)
This project assessed the short- and long-term effects of fire damage in tree crops, equipping growers with strategies to reduce impact in the future.
6 July 2025
Consumer usage and attitude tracking 2023/24 (MT23201)
The Hort IQ Usage and Perceptions Tracker was a continuous monitor of Australian consumer attitudes and behaviours relating to fresh produce. It aims to provide Hort Innovation and its associated stakeholders with a view on important consumer metrics, which can inform strategic decisions.
4 July 2025
Marsh Lawson Mushroom Research Centre of Excellence (MU21004)
This project provided comprehensive management services for the Marsh Lawson Mushroom Research Centre (MLMRC), ensuring it operates as a world-class facility dedicated to advancing the Australian mushroom industry.
3 July 2025
Stone fruit retail quality education program FY25 R&D (SF24001)
This project established a continuous quality and education initiative for retail staff, to boost sales of Australian stone fruit and enhancing consumer satisfaction.
30 June 2025