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Completed project Final Research Report

Assessment of new varieties to improve fruit quality in dried prunes (DP12000)

New varieties of prunes were evaluated for suitability to Australian conditions under this project, which led to the release of California French Improved and Muir Beauty varieties.

5 June 2015

Completed project Final Research Report

Understanding and managing avocado flesh bruising (AV12009)

This investment continued work to investigate avocado flesh bruising, developing a prototype decision-aid tool to help reduce bruising at retail.

3 June 2015

Completed project Final Research Report

Vegetable snacking options market research – stage 2 (VG15060)

This short project undertook market research into vegetable snacking options, looking at distribution channels, smaller vegetable product forms and overcoming issues and challenges related to using locally produced vegetables in processed snack form.

1 June 2015

Completed project Final Research Report

Post-harvest use of the plant-growth regulator, ethephon, to promote colour development (de-greening) in papaya (PP13006)

The effectiveness of synthetic plant-growth regulator ethephon was studied in this investment as a de-greening and ripening agent for winter-harvested papayas.

26 May 2015

Completed project Final Research Report

Evaluate the potential for low-dose methyl bromide as a postharvest disinfestation treatment for citrus (CT14008)

This project investigated low-dose methyl bromide as a potential postharvest disinfestation treatment for citrus, particularly for Murcott mandarins.

15 May 2015

Completed project Final Research Report

Pear rootstocks trial (AP10016)

New dwarfing and semi-dwarfing rootstocks for pear varieties were trialed under this project in combination with different pear varities and training systems.

6 May 2015

Completed project Final Research Report

Vegetable industry export strategy (VG15052)

This project developed a comprehensive vegetable industry export strategy that seeks to increase the value of Australia’s vegetable exports by 40 per cent by the year 2020

1 May 2015

Completed project Final Research Report

Development of a kernel assessment and laboratory accreditation scheme for macadamias (MC11014)

This project developed and implemented a macadamia kernel assessment and laboratory accreditation scheme to establish clear, objective and documented standards.

16 March 2015

Completed project Final Research Report

Driving citrus exports through improved market access (CT12005)

A citrus market access manager was supported by this project between 2012 until 2015, to help improve market access for Australian citrus.

9 March 2015

Completed project Final Research Report

Data and analysis - InfoPome (AP11033)

InfoPome is the apple and pear industry's stock stracking system. This investment supported InfoPome between 2012 and 2015.

3 March 2015