101-110 of 172 results
New project to tackle avocado bruising
New project tackles the problem of bruising of Australian avocadoes at the retail and household level
31 August 2016
Supply chain quality improvement – cool chain best practice guidelines (AV15010)
This investment has produced resources to allow the adoption of best-practice in avocado cool-chain management and post-harvest handling across all sectors of the avocado supply chain, from orchard to retail.
27 September 2018
Improving processing vegetable yields through improved production practices (VG16011)
This project was tasked with identifying, assessing and bringing to growers new innovations for increasing yields or reducing input costs for processing vegetable crops in Australia.
11 September 2018
Data collection to facilitate supply chain transparency – stage 3 (MG15003)
This investment provides mango growers and other industry participants with timely domestic information on two key factors that can influence profitability: mango wholesale prices and eating quality.
28 August 2018
Supply chain quality improvement – retailer point of purchase improvements (AV15011)
This investment worked closely with retailers to deliver education, training programs and consumer-facing tools to reduce the percentage of damaged avocados available on shelves.
8 August 2018
Nuffield Scholarship for those in the horticultural industry (AH14006)
This investment supported a Nuffield Scholarship in 2015, with the recipient looking at handling techniques throughout the cherry supply chain.
6 August 2018
Grower guide for lychee grading (LY16003)
This project brought together the various lychee grading standards in existence, to formulate an overall guide for Australian lychee growers.
1 August 2018
Broccoli lattes could be a thing
Media ReleaseNUTRIENT-RICH coffees may be on the horizon after researchers have developed a powder that is made from imperfect-looking broccoli that would have been cast aside during processing. Being delivered through Hort Innovation for
6 June 2018
Australian horticulture receives $5M export boost
Media ReleaseTO HELP open up more market opportunities domestically and internationally, Hort Innovation has launched a $5M effort with researchers, industry and regulators to strengthen evidence of pest control measures. The four-year national
16 April 2018
Managing food safety risks in Australian almonds
Access best practice information for food safety across the almond supply chain.
1 March 2018