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R&D projects

Discover summerfruit levy investments into Summerfruit Fund R&D initiatives

The summerfruit levy has been invested into following Hort Innovation Summerfruit Fund R&D initiatives, together with Australian Government contributions.

Discover the projects that you want to see by refining the list by ongoing, completed, and historical R&D projects as well as projects by R&D portfolio type. You can also filter the projects by areas of extension and communications, international trade, and data and insights.

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Completed project Final Research Report

Masterclass in Horticultural Business (LP15001)

The Masterclass in Horticultural Business course, developed under Hort Frontiers, fostered new innovators and leaders for the Australian horticulture industry. Industry levies contribute to scholarship opportunities.

11 May 2022

Completed project

Consumer behavioural and retail data for fresh produce (MT17015) (MT17015q)

This multi-industry investment provided regular consumer behaviour data and insight reporting about the summerfruit industry through the Harvest to Home platform.

16 March 2022

Completed project Final Research Report

Phenomenom - The Good Mood Food Module (ST19041)

This project, which was completed during 2020, expanded the number of Phenomenom resources available by adding a module that educates children, parents and teachers on the beneficial mood effects of a diet and lifestyle encompassing horticulture products.

22 February 2021

Completed project

Seasonal horticulture labour demand and workforce study (ST19040 and ST20008) (ST19040)

This short project ran in 2020 to understand the impact of COVID-19 on the horticulture sector in accessing and securing their casual workforce. The study provided an 18-month outlook on the casual labour demand across different regions, to support industry discussion on longer-term COVID-19 responses

22 February 2021

Ongoing project

Summerfruit market access and trade development project (SF19000)

This project is supporting the summerfruit industry to maintain and develop their export markets

19 February 2021

Completed project

Scanning technologies for horticulture packhouses (ST19022)

This project investigated the potential of in-line scanning technology to detect market access pest and disease organisms.

11 September 2020

Completed project Final Research Report

Nutrition claims for The Good Mood Food educational website (ST19037)

This investment assessed 70 horticultural commodities for their nutrient composition related to psychological, neurological and energy benefits.

10 December 2020

Ongoing project

Xylella insect vectors (ST19018)

This project is a collaboration between Hort Innovation and Wine Australia through the Plant Biosecurity Research Initiative, to help safeguard Australia against the potentially catastrophic exotic bacteria Xylella fastidiosa.

22 October 2020

Historical document

Managing fruit maturity and harvest dates in canning peaches (CF13000)

This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the 1990s, the content and recommendations within them may be superseded by more recent research.

16 July 2020