Skip to main content

R&D projects

Discover onion levy investments into Onion Fund R&D initiatives

The onion levy has been invested into following Hort Innovation Onion Fund R&D initiatives, together with Australian Government contributions.

Discover the projects that you want to see by refining the list by ongoing, completed, and historical R&D projects as well as projects by R&D portfolio type. You can also filter the projects by areas of extension and communications, international trade, and data and insights.

1 of 5 results

Refine project listing

Ongoing project

Education and tools for canteen managers to increase vegetables in primary school canteens and vegetable consumption by children (MT22006)

This project is engaging primary school canteens across Australia through a range of initiatives to boost the consumption of veggies at school and create long-term healthy eating habits.

22 August 2023

Completed project Final Research Report

Phenomenom - The Good Mood Food Module (ST19041)

This project, which was completed during 2020, expanded the number of Phenomenom resources available by adding a module that educates children, parents and teachers on the beneficial mood effects of a diet and lifestyle encompassing horticulture products.

22 February 2021

Completed project

Phenomenom phase two launch and professional development series (MT19000)

This short project helped increase awareness of the Phenomenom initiative, which is all about increasing kids’ education about vegetables

31 July 2019

Completed project

Australian onions nutritional literature review (VN18002)

This investment reviewed the health and nutrition benefits of onions, to develop new claims and messages that the industry can use.

28 June 2019

Completed project Final Research Report

Phenomenom extension project (MT18015)

This investment increased education around and attitudes towards mushrooms and onions by delivering additional resources for the Phenomenom initiative

24 June 2019