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Publication/review

The impact of potato seed quality and handling on potato seed production, processing and fresh market production

This literature review delivers a summary of findings and recommendations for potato growers on potato seed quality and handling practices

31 August 2018

Completed project Final Research Report

Extension activities for the Australian potato industry – literature review and survey (PT16000) (PT16000a)

This investment identified and documented potential opportunities for improving Australian potato seed quality and handling practices in order to support growers in the adoption of improved, sustainable best practice delivery of high-quality seed.

20 November 2018

Completed project Final Research Report

Export opportunities for carrots, sweet corn, beans, broccoli and baby leaf – symposia (VG13072)

This investment delivered training and information on vegetable export issues and opportunities to interested industry participants, through a seminar format and associated information materials.

24 August 2015

Media Release

Fruit fly arsenal to strengthen through $5M investment

Media ReleaseHORT INNOVATION was today successful in securing a $1.65 million grant to strengthen the industry’s fight against a species of fruit fly that is stifling the nation’s export trade. Awarded through the Australian Government Rural

6 July 2016

Guide/Manual

Papaya Evaluation Handbook

The Papaya Evaluation Handbook's purpose is to develop a standard protocol for growers to evaluate papya tree productivity and fruit quality for robust, reliable and practical evaluation. 

31 July 2017

Media Release

New trade general manager to oversee export strategy

Media ReleaseAUSTRALIA'S horticulture Research and Development Corporation today announced the appointment of a dedicated Trade and Export General Manager as it continues to strengthen the nation’s fruit, vegetable and nut export capacity. Michael

23 June 2016

Fact sheet

New Macadamia variety poster

This poster provides macadamia growers with a summary of the four new varieties released to industry and their traits to assist with selection.

31 December 2016

Fact sheet

Variety R fact sheet

This fact sheet provides macadamia growers with a description of the new variety "G" released to industry including information on kernel, tree, disease, processing qualities and nut-in-shell yield.

31 December 2016

Fact sheet

Variety P fact sheet

This fact sheet provides macadamia growers with a description of the new variety "P" released to industry including information on kernel, tree, disease, processing qualities and nut-in-shell yield.

31 December 2016

Fact sheet

Variety J fact sheet

This fact sheet provides macadamia growers with a description of the new variety "J" released to industry including information on kernel, tree, disease, processing qualities and nut-in-shell yield.

30 December 2016