161-170 of 200 results
Keeping Australia's bees free from broken wing disorders
Media ReleaseImage credit: Dr Ethel Villalobos, University of Hawaii. PARASITIC VARROA mites can magnify the damage from a common virus in honeybees that can cause deformities in the bees’ wings, according to a review published in the Annual Review
5 July 2019
IPDM field day articles for the olive industry
These articles provide valuable information on grove management techniques
30 April 2019
IPDM field day presentation for the olive industry
Presentation slides from 2018 olive grower field days on IPDM techniques
31 December 2018
Reverse trade mission to entice our Asian neighbours
Media ReleaseIMPORTERS, wholesalers and retailers from six export markets within Asia will touch down on Australian soil next week for the annual AUSVEG Reverse Trade Mission, commissioned by Hort Innovation and supported by the Victorian
11 June 2019
Spotted wing drosophila project summer 2019 update fact sheet
A fact sheet providing a Summer 2019 update on MT17005, preparedness for an incursion of the exotic pest spotted wing drosophila
30 April 2019
Spotted wing drosophila host list
A list of known hosts of the exotic pest spotted wing drosophila, including crops and other plants
30 April 2019
Literature review on alternative control options to chemical control
Review of the literature on non-chemical control options for the exotic pest, spotted wing drosophila
30 April 2019
Australian Horticulture Statistics Handbook 2018-19 to 2020-21 (HA18002)
This across-industry investment is responsible for producing Hort Innovation’s annual Australian Horticulture Statistics Handbook.
22 May 2019
Horticulture leads Australian agriculture in value and on-farm efficiency
Media ReleaseA RECENT analysis of Australian agricultural industries has put horticulture at the forefront in sustainable practices. A review of the latest data[i] from the Australian Bureau of Statistics identified the Australian horticulture
22 May 2019
Australian olive industry sensory training (OL17003)
This project conducted sensory training to olive growers to ensure quality standards align with market demands.
14 July 2020