261-270 of 287 results
Can improved soil biology increase nutrient availability?
An update on a study to compare the impact of fertiliser regimes on cherry fruit quality and soil microbiology.
27 June 2017
Improving fruit quality and consistency in cherries through maximized nutrient availability (CY12002)
Different nutrient management strategies for cherries were investigated for their effect on cherry quality and soil health in this project.
27 June 2017
Review of international best practice for postharvest management of sweet cherries (CY17000)
This project reviewed local and international postharvest practices that optimise cherry shelf life, quality and value throughout the supply chain.
27 June 2017
National cherry development program (CY12023)
Annual cherry roadshows were funded through this project, to bring R&D outcomes, research and advice to Australian cherry growers.
27 June 2017
Thrips species in NSW cherries and the timing of associated ring russet injury (CY16000)
This project examined thrips species and activity in the NSW cherry orchards, and investigated correlation with ring russet damage.
27 June 2017
Cherry rot risk tool user guide
A user guide for cherry growers on how to use a weather-based tool to assess cherry rot risk.
5 June 2017
Identification guide for common cherry rot pathogens
practical guide for growers on how to identifiy common cherry rot pathogens.
5 June 2017
Fact sheet on brown rot
Find identification and management guidelines for brown rot in cherry industry with this fact sheet.
5 June 2017
Optimal management of pre-harvest rot in sweet cherry (CY13001)
This project investigated the identity and management of pre-harvest rot pathogens in sweet cherries and produced identification guides for growers and a risk assessment tool.
5 June 2017
Comparing the performance of new cherry rootstocks soon to be available to industry (CY12010)
Information on cherry dwarfing rootstocks was produced by this research, as well as recommendations on the use of bench grafted trees.
2 June 2017