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Media Release

Scientist's say: Avocado squeezing is bad!

Media ReleaseCaption: Acoustic tools, laser technology, ultrasounds: scientists are trying it all to stop consumers from squeezing and bruising avocados when testing them for ripeness. IN A SURVEY of Australian avocado consumers, 97 per cent

21 February 2018

Completed project Final Research Report

Market opportunity for vegetable juices (VG16016)

This project explored opportunities in the vegetable juice market in Australia by looking at current trends and what potential exists to increase consumption

1 January 2018

Media Release

New data insights to unwrap this Christmas

Media ReleaseHORT INNOVATION has worked with global information and measurement company, Nielsen, to bring growers the largest series of insights into market performance and shopping behaviour yet. Focusing specifically on the vegetable and onion

18 December 2017

Completed project Final Research Report

Australian olive oil code of practice implementation (OL13007)

This project involved enhancing consumer confidence in Australian olive products through the development of a formal certification mechanism for olive products, building capacity through training programs and supporting industry compliance.

1 August 2017

Completed project Final Research Report

Vegetable trend forecasting and analysis (VG16027)

This project identified large-scale trends in the vegetable industry relating to diet and health so that growers can take advantage of them

27 June 2017

Fact sheet

Mango industry uniform quality standards for class 1 fruit

This is a guide developed with retailers to describe the new mango uniform quality standards for class 1 fruit

20 June 2017

Fact sheet

Mango Industry Quality Standards poster

Download posters to assist with grading class one and two fruit in line with the Mango Industry Quality Standards

20 June 2017

Completed project Final Research Report

Improving consumer appeal of Honey Gold mango by reducing under skin browning and red lenticel discolouration (MG13016)

Ways to reduce under skin browning and red lenticel discolouration in Honey Gold mangoes were explored in this work, to improve consumer appeal.

16 June 2017

Completed project Final Research Report

Sensitivity study - impact of increasing vegetable exports on the domestic market (VG15061)

The economic impacts of future changes in vegetable export activity were assessed by this project in relation to vegetable production, exports and prices.

19 January 2017

Fact sheet

Your lawn needs less water than you think (for consumers)

This fact sheet provides information for Australian turf businesses to share with consumers regarding turf water use.

1 October 2016