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Completed project Final Research Report

New in-field treatment solutions to control fruit fly (2) (VG13042)

This project produced the Fruit Fly Management for Vegetable Growers guide and investigated new methods for managing and monitoring fruit flies.

3 July 2017

Data and insights

2016/17 Almond Insights

Find 2016/17 almond industry data and statistics, including planting, production and supply information.

30 June 2017

Completed project Final Research Report

Vegetable industry market access and development program (VG13097)

Between 2014 and 2017, this program supported export market access and market development activities for the vegetable industry.

30 June 2017

Completed project Final Research Report

International Onion Research Delegation (VN16001)

This investment brought two international speakers to share knowledge and world best practice with onion growers at the 2016 Hort Connections industry conference.

30 June 2017

Completed project Final Research Report

VegWHS training resources (VG16031)

Workplace health and training instruction videos for vegetable businesses were produced by this VegPRO sub-project.

30 June 2017

Guide/Manual

2017/8 APFIP Variety Report

TheĀ 2017/8 APFIP Variety ReportĀ outlines a selection of apple and pear variety reports to assist growers in their choice of variety

29 June 2017

Completed project Final Research Report

Review of macadamia orchard nutrition (MC15012)

To improve the quality of soil and plant nutrition advice available to the macadamia industry, this investment delivered training to industry consultants and advisors.

28 June 2017

Completed project Final Research Report

New breeding technologies and opportunities for the Australian vegetable industry (VG16010)

Opportunities for implementing new breeding technologies for the vegetable industry were explored by this project, which looked at the status and availability of new technologies and attitudes towards adopting them.

28 June 2017

Fact sheet

Can improved soil biology increase nutrient availability?

An update on a study to compare the impact of fertiliser regimes on cherry fruit quality and soil microbiology.

27 June 2017

Completed project Final Research Report

Improving fruit quality and consistency in cherries through maximized nutrient availability (CY12002)

Different nutrient management strategies for cherries were investigated for their effect on cherry quality and soil health in this project.

27 June 2017