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Completed project Final Research Report

Digital remote monitoring to improve horticulture’s environmental performance (ST19024)

This collaborative project established four demonstration farms in the Great Barrier Reef catchment area, where remote technology was used to monitor environmental indicators.

12 September 2024

Ongoing project

Xylella insect vectors (ST19018)

This project is a collaboration between Hort Innovation and Wine Australia through the Plant Biosecurity Research Initiative, to help safeguard Australia against the potentially catastrophic exotic bacteria Xylella fastidiosa.

22 October 2020

Completed project

Optimising nutrient management for improved productivity and fruit quality in mangoes (ST16004)

This project, as part of a wider Rural R&D for Profit initiative, developed information on nitrogen requirements and management in mango crops to help increase the quantity and quality of mango yields.

30 April 2020

Completed project

Chef’s Table culinary literacy for Australian mushrooms and onions (MT19001)

This investment helped educate foodservice industry leaders about the health and nutrition benefits of Australian onions and mushrooms, and their use in cooking, through a masterclass skills session.

26 June 2020

Completed project

Fusarium wilt Tropical Race 4 research program (BA14014)

This investment provided banana growers medium- and long-term solutions should Fusarium wilt become widespread in North Queensland.

21 October 2020

Case study

Adaptation and mitigation case studies for the Australian mushroom industry facing climate change

These case studies demonstrate adaptation and mitigation options that are currently in use worldwide that could be considered by the Australian mushroom industry.

29 May 2020

Publication/review

Risks from climate change facing the Australian mushroom industry

This summary identifies potential risks from climate change that the Australian mushroom industry is currently facing, or will face in the future.

29 May 2020

Publication/review

Desktop review of the impacts of climate change on Australian mushroom production

This desktop review summarises the latest science of climate change and the expected impacts that may affect the Australian mushroom industry.

29 May 2020

Completed project Final Research Report

Podcast for fall armyworm management in Northern farming systems (MT19013)

This multi-industry and cross-sector project was established to support readiness and help protect the horticulture sector from the recent incursion of fall armyworm, through the delivery of an educational podcast series for growers.

16 April 2021

Completed project Final Research Report

Educating health professionals about Australian olive products (OL17002)

This project communicated the research-backed evidence on the health benefits of olives to an audience of health professionals, through the Olive Wellness Institute.

28 February 2020