R&D projects
Discover macadamia levy investments into Macadamia Fund R&D initiatives
The macadamia levy has been invested into following Hort Innovation Macadamia Fund R&D initiatives, together with Australian Government contributions.
Discover the projects that you want to see by refining the list by ongoing, completed, and historical R&D projects as well as projects by R&D portfolio type. You can also filter the projects by areas of extension and communications, international trade, and data and insights.
1-10 of 51 results
Benchmarking the macadamia industry 2019-2021 (MC18002)
This investment supplied on-farm benchmarking information to the macadamia industry.
13 December 2022
Australian horticulture international demand creation (ST21007)
This investment delivered insights into what the international consumer wants across 13 priority markets for the Australian horticulture sector.
17 July 2023
Macadamia crop forecasting 2020-2022 (MC18003)
This investment was responsible for producing macadamia crop forecasts.
1 June 2022
Consumer demand spaces for horticulture (MT21003)
This investment identified and prioritised opportunities to engage consumers and build demand across the domestic market for fruits, nuts and vegetables.
28 November 2022
Advanced production for temperate nut crops (various projects) (ST16000)
This investment developed advanced production systems for nut industries using two tree nut crops, almond and walnuts, as model crops.
1 December 2021
Transforming sub-tropical and tropical tree crop productivity (AI13004)
This investment adapted the principles and management systems developed for orchard intensification of temperate tree crops, such as apples, for extensive orchard systems of subtropical and tropical tree crops.
6 August 2021
Nuts for Life – Educating health professionals (HN19000)
This project funded the Nuts for Life program, which has reduced the gap between Australia’s current average daily consumption of 7 grams of nuts per person per day and the recommended consumption of 30 grams.
23 August 2023
Phenomenom - The Good Mood Food Module (ST19041)
This project, which was completed during 2020, expanded the number of Phenomenom resources available by adding a module that educates children, parents and teachers on the beneficial mood effects of a diet and lifestyle encompassing horticulture products.
22 February 2021
Nutrition claims for The Good Mood Food educational website (ST19037)
This investment assessed 70 horticultural commodities for their nutrient composition related to psychological, neurological and energy benefits.
10 December 2020
Multi-scale monitoring tools for managing Australian tree crops – phase 2 (various projects) (ST19001)
This program continued the development, trial and extension of technology-based crop mapping and monitoring tools to help growers in predicting fruit quality and yield, and monitoring tree health – including in the early detection of pest and disease outbreaks.
30 June 2023