501-510 of 616 results
National Vegetable Extension Network (VegNET)
The VegNET program involved a network of industry development officers across Australia, helping vegetable growers access and adopt industry best practice information.
5 December 2018
Nuffield scholarship (VG14065)
This project provides funding to support Nuffield Scholars in the vegetable industry.
5 December 2018
Growing Leaders (VG15030)
This project was responsible for running the Growing Leaders program – the only national, industry-specific leadership program for the vegetable industry
7 February 2019
Enhanced National Bee Pest Surveillance Program (MT16005)
This investment delivered a nationally coordinated bee-pest surveillance program to help safeguard honey-bee and pollinator-dependent industries in Australia.
13 December 2021
Turning seed quality failure into consistent success: how widespread is the problem?
This bulletin summarises the key seed quality issues that were identified by growers in a face-to-face survey.
4 December 2018
SITplus: Developing and optimising production of a male-only, temperature-sensitive-lethal, strain of Qfly, B. tryoni (MT13059)
This investment has successfully demonstrated a method to develop a ‘temperature-sensitive lethal, male-selecting’ strain of Queensland fruit fly (Qfly).
31 January 2019
Fruit, Vegetables and Diet Score report
The Fruit, Vegetables and Diet Score report provides the background and results of Australia largest ever diet survey that assessed the eating habits of 145,000 participants.
4 December 2018
Horticulture Statistics Handbook out now
Media ReleaseHORT INNOVATION today released the latest Horticulture Statistics Handbook – offering the most comprehensive and contemporary data available on all sectors of the Australian horticulture industry in one easy-to-read guide. Featuring
29 March 2018
Vegetable wholesale market price reports
This project has now concluded
8 November 2018
Management and detection of bacterial leaf spot in capsicum and chilli crops (VG14010)
This project aimed to increase the capacity of the vegetable industry to develop integrated disease management programs for bacterial leaf spot of capsicum and chili field crops.
7 November 2018