1861-1870 of 3233 results
Lesser known native veggies pass the taste test
Media ReleaseUNIQUE NATIVE produce could be the next buzz food with a consumer study pointing to a clear demand for Australian-grown vegetables that are not widely available through the nation’s retailers. Funded by Hort Innovation and conducted by
20 November 2017
Growers smash expectations through avocado pop up
Media ReleaseTHE FIRST-EVER industry-funded pop-up restaurant has proven a smash hit with almost 500kg of avocados sold at the month-long venue, located in the NSW hipster heartland of Surry Hills. Adorned in avocado wallpaper, and kitted out with
11 December 2017
Sweetcorn, but not as you know it
Media ReleaseSCIENTISTS in Queensland are developing purple sweetcorn varieties with the horticulture industry to help growers respond to increasingly health-conscious consumers. Being delivered by the University of Queensland, and jointly funded
18 December 2017
Historical Potato Tracker Reports 2014 - 2015
The Potato Tracker reports summarise the findings of a monthly online tracking project for potatoes across a 12 month period to assist in the better understanding of consumer behaviour.
31 August 2015
Potato Industry Extension Program (PT11004)
This investment aimed to bridge the gap between R&D outcomes and stakeholders in the potato industry via workshops, events and communications material.
31 March 2016
Global scan for vegetable innovation - fresh and minimally processed (VG13080)
This project examined vegetable innovations from around the world to identify viable opportunities for Australian vegetable growers.
26 March 2015
Managing the risk of flesh browning for Cripps Pink apples using a climate model (AP08004)
This project examined the relationship between radial flesh browning and growing temperature in Cripps Pink apples.
15 April 2014
2017 Vegetable Import Factsheets
These fact sheets provide growers with a snapshot of the nature, origin, volume and value of various vegetable imports coming into Australia.
30 November 2017
Understanding the nature, origins, volume and values of vegetable imports (VG12083)
This investment was established to help vegetable growers and industry understand the nature, origin, volume and value of vegetable imports coming into Australia.
28 August 2018
What is sweetpotato chlorotic stunt virus?
This fact sheet provides growers with key information about Sweetpotato chlorotic stunt virus (SPCSV).
1 June 2016