Educational resources on the health and nutrition benefits of dried fruits (MT25009)
This project aims to strengthen awareness of the health and nutrition benefits of dried fruits, developed in partnership with the Australian dried fruits industry.
Completed project
Australian dried fruit communications program (MT15031)
Publication date: December 5, 2018
Delivery Partner: Dried Fruits Australia
This project, which ran from 2016 to 2019, maintained and improved communication to Australian dried fruit growers and other industry stakeholders. By keeping the industry up-to-date on R&D, news, events and other critical information, it assisted the uptake of R&D by the industry and supported decision-making in dried fruit businesses.
A number of regular communication channels were maintained by this investment, including but not limited to:
This project’s work has been continued by the investment Dried grape industry communications program (DG18001).
This multi-industry project was a strategic levy investment in multiple Hort Innovation Funds
© 2026 Horticulture Innovation Australia Limited.
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