Educational resources on the health and nutrition benefits of dried fruits (MT25009)
This project aims to strengthen awareness of the health and nutrition benefits of dried fruits, developed in partnership with the Australian dried fruits industry.
Completed project
Dried grape industry communications program (DG18001)
Publication date: October 28, 2019
Delivery Partner: Dried Fruits Australia
Established in 2019, this project delivered communications to Australian dried fruit growers and other industry stakeholders. By keeping the industry up to date on R&D, news, events and other critical information, the project facilitated the uptake of R&D by the industry and supported decision-making in dried fruit businesses.
A number of regular communication channels were produced and maintained by the investment, including but not limited to:
This project was a strategic levy investment in the Hort Innovation Dried Grape Fund
© 2026 Horticulture Innovation Australia Limited.
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