1-10 of 1573 results
Avocado Market Access and Trade Development Project (2024/25) (AV23003)
The Australian avocado industry is entering a critical phase of growth, with production volumes expected to more than double compared to 2021 levels.
28 August 2025
National agrichemical management program (MT24023)
This project aims to strengthen the Australian vegetable industry by improving access to effective crop protection products and safeguarding export markets.
21 August 2025
Epidemiology and management of fusarium basal rot in onions (VN20006)
The project provided insights and strategies to reduce the impact fusarium basal rot is having on the Australian onion industry. It developed effective, integrated pest and disease management strategies to mitigate the disease's prevalence and economic losses, delivering actionable solutions to growers.
14 July 2021
Identifying Australian horticulture specific emission reduction knowledge: gap analysis (ST24002)
This project is identifying critical knowledge gaps in greenhouse gas (GHG) emissions reduction and carbon sequestration across the Australian horticulture sector. It aims to inform future RD&E investment, enhance the sector’s climate readiness, and support alignment with national climate reporting obligations, such as Scope 3 emissions under the evolving financial disclosure reporting.
31 July 2025
AI-Driven Tree Nut Yield Forecasting (AS24006)
This project aims to develop advanced, predictive yield models for four key nut tree crops (walnut, pecan, macadamia, and almond) by integrating machine learning with remote sensing, weather data, and ground-based measurements.
17 July 2025
Persimmon Industry Communications and Extension Program (PR23003)
The Persimmon Industry Communications and Extension Program aims to strengthen knowledge sharing and industry connection across Australia’s widely dispersed persimmon growing regions.
16 July 2025
Pre-harvest sanitisation of leafy green vegetables (VG22008)
This project is conducting a literature-based review of potential management options for pre-harvest contamination of leafy green vegetables and other salad products.
16 July 2025
Woolworths Avocado Retail Education, Training and Merchandising FY25 (AV24014)
The 2025 Woolworths Avocado Retail Education Program has been developed to overcome key barriers to Australian avocado purchases and is educating retail staff on best-in-class behaviours for both Hass and Shepard varieties.
15 July 2025
Pathway to carbon neutral – whole orchard recycling in almond orchards (AL21000)
This project explored whole orchard recycling (WOR) as a sustainable alternative to the traditional practice of burning almond trees during orchard redevelopment.
11 July 2025
Optimising Protected Cherry Production (CY24004)
This project aims to support Australian cherry growers in making informed decisions about investing in protected cropping systems (PCS) and applying optimal management practices to achieve high-quality yields.
8 July 2025