2301-2310 of 3704 results
Australian olive industry sensory training (OL17003)
This project conducted sensory training to olive growers to ensure quality standards align with market demands.
14 July 2020
Low-dose methyl bromide fumigation of plums (SF18000)
To help support market access protocol negotiations, this investment produced data packages relating to the use of low-dose methyl bromide fumigation for Australian plums.
29 May 2020
Understanding and managing the impacts of climate change on Australian mushroom production (MU17008)
This investment is identifying climate-related risks to the Australian mushroom industry and how they can be managed now and into the future.
29 May 2020
Sweetpotato industry minor use program (PW18002)
This project funds submitting renewals and applications for minor use permits for the sweetpotato industry.
6 May 2019
$4M investment to get kids eating 19,000 tonnes more veg a year
Media ReleaseA NEW NATIONAL research initiative designed to educate and encourage children to eat more vegetables aims to increase their daily intake of fresh produce by more than half a serving per day. Supported by Hort Innovation through $4
26 April 2019
Passionfruit Fund February 2019
This Hort Innovation Passionfruit Fund marketing snapshot is from February 2019
3 May 2019
Papaya Fund April 2019
This Hort Innovation Papaya Fund marketing snapshot is from April 2019
3 May 2019
Lychee Fund March 2019
This Hort Innovation Lychee Fund marketing snapshot is from March 2019
3 May 2019
Custard Apple Fund March 2019
This Hort Innovation Custard Apple Fund marketing snapshot is from March 2019
3 May 2019
Integrating genomics in to an applied mango breeding program (MG12015)
Technical research and development support was provided to the Queensland-based Australian Mango Breeding Program through this project, to speed new variety breeding.
14 February 2019