171-180 of 3500 results
Industry level life cycle assessment (LCA) of Australian avocado production (AV23015)
This investment is conducting an environmental life cycle assessment of Australian avocado production, focusing on greenhouse gas (GHG) emissions (carbon footprint) and water use / water scarcity impacts (water footprint).
17 May 2024
Vegetable high school education resources (VG23010)
This project is developing a comprehensive series of educational resources on vegetable production, careers and nutrition, designed to engage and educate students in a dynamic and interactive way.
17 May 2024
Management of the citrus industry consultation and advisory mechanism (CT23004)
This project is supporting Australian citrus growers to have profitable, competitive, and sustainable businesses through sound investment of the citrus levy by Hort Innovation.
17 May 2024
Nutrition gold: Scientists demystify the secret health benefits of fresh produce
Nutrition gold: Scientists demystify the secret health benefits of fresh produceThrough a groundbreaking $4.3M collaboration with growers, scientists are spearheading a nutritional revolution, enticing Aussies to embrace the untapped health
15 May 2024
Management options for reducing the reliance on insecticides for fall armyworm in sweet corn (VG23006)
This investment is providing vegetable growers with reliable crop monitoring methods and a broad suite of tactics to reduce frequency of insecticide applications and ensure ongoing viability sweet corn and capsicum production in high-risk fall armyworm regions.
3 May 2024
Mushroom supply chain and consumer analytics (MU23003)
This project provides analytics on the Australian mushroom supply chain, the volumes and value of product as it travels through distribution channels and the influences on household buying behaviour.
3 May 2024
Workshop and roadmap for the way forward for irregular bearing (AV23014)
This project will deliver a plan for the Australian avocado industry to better manage irregular and alternate bearing, a significant challenge for growers.
23 April 2024
Finding opportunities to strengthen innovation in the Australian vegetable industry (VG23000)
This project aims to improve the Australian vegetable industry's ability to innovate by identifying strengths and weaknesses in the current system.
23 April 2024
Access to new varieties for Australian nashi growers (NA22000)
The project will deliver superior imported varieties that can be adapted to local climatic conditions by the Australian nashi industry.
23 April 2024
Summerfruit extension and communication project (SF23004)
The project is creating a more informed and innovative summerfruit industry through effective communication and knowledge sharing, ultimately improving fruit quality and industry sustainability.
23 April 2024