Research reports, publications, fact sheets and more
Hort Innovation’s levy-funded and other investments produce a wide range of resources for Australian horticulture growers and other industry participants to use. These resources are all about bringing the benefits and recommendations of research to industry, for adoption and use on-farm. They include fact sheets, guides, videos and more.
When investment projects are complete, the researcher or delivery partner also produces a Final Research Report with full details about the project and the potential benefits gained from the investment.
You can search for these project resources and Final Research Reports on this page – filter by levy industry and the other categories to find what you are looking for.
This project aims to enhance the productivity and profitability of the Australian macadamia industry by identifying the key physiological factors that influence yield and kernel recovery.
This project aims to build a comprehensive knowledge base to guide best practices in chemical use and resistance management for the avocado industry.
This project is aimed at strengthening the banana industry's ability to manage pests and diseases.
This project is evaluating the progress, relevance, and future direction of MC21000 to ensure it continues delivering value to the macadamia industry.
This project will investigate how methyl bromide fumigation affects the quality and shelf life of Hass and Shepard avocados, aiming to improve post-treatment outcomes and maintain market access.
This project gathered compiled and assessed knowledge on macadamia pollination and practice in Australia and other leading producer countries. A central output was an online research compendium, accessible to growers online.
This project is highlighting and showcasing the significant outcomes and tangible benefits of grower levy investments in research and development (R&D) through the delivery of in-person seminars, online webinars and video resources.
This project is exploring how packaging innovations – specifically allowing consumers to pick and pack their own avocados at the point of sale- impact shopper appeal and influence purchase behaviour. It aims to understand whether this approach can improve the consumer experience and drive increased avocado sales.
This project is investigating the risks and impacts of antimicrobial resistance (AMR) in the Australian levy vegetable supply chain.
This project aims to provide an annual event designed for the next generation of Australian turf producers, fostering leadership, professional development, and industry networking.