Mushroom industry crisis and reputation risk management (MU20006)
This investment strengthened the Australian mushroom industry’s ability to identify, manage and respond to food safety, biosecurity and reputational risks.
Completed project
Food safety for the Australian mushroom industry (MU16005)
Publication date: August 29, 2018
Delivery Partner: Fresh Produce Safety Centre A-NZ
This investment investigated food safety risks within mushroom production systems. It was responsible for:
This project was a strategic levy investment in the Hort Innovation Mushroom Fund
© 2026 Horticulture Innovation Australia Limited.
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