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Article: Food Defence, are we prepared?

Publication date: 14 April 2020

“Food defence” is term to describe the activities to protect food from threats such as food fraud, sabotage and terrorism. This two-page article helps raise awareness of the issues and the steps to take to be prepared.

This resource was produced as part of the Hort Innovation Mushroom Fund project Food safety and QA risk management (MU16000)

Article: Food Defence, are we prepared?
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