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Article: Food Defence, are we prepared?

Publication date: 14 April 2020

“Food defence” is term to describe the activities to protect food from threats such as food fraud, sabotage and terrorism. This two-page article helps raise awareness of the issues and the steps to take to be prepared. This resource was produced as part of the Hort Innovation Mushroom Fund project: Food safety and QA risk management (MU16000)

Article: Food Defence, are we prepared?
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