Avocado industry virtual reality training program (AV24010)
This program developed immersive training resources to help improve workforce skills and support more consistent avocado quality across the supply chain.
Ongoing project
Carbohydrate management in avocado production systems (AV24008)
Delivery Partner: CSIRO
© 2026 Horticulture Innovation Australia Limited.
To support more efficient and consistent avocado production, this project aims to develop a commercial-scale tool for assessing tree carbohydrate status using aerial near-infrared hyperspectral sensors and AI analytics. Building on the foundational work of AV19006, which demonstrated the potential of near-infrared spectroscopy (NIRS) in the lab, the new tool will be validated across Australia’s major avocado growing regions. The insights gained will help growers and consultants optimise orchard management practices to improve yield consistency and profitability.
The outcomes will support the avocado industry’s strategic goals by providing innovative, data-driven solutions to enhance productivity and respond to market demands.
This project is a strategic levy investment in the Hort Innovation Avocado Fund
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