
Processing tomato
A voluntary levy applies to processing tomatoes produced in Australia that are either sold by a grower or used by a grower to make other goods.
The levy is allocated to a collective industry fund (CIF) known as the Hort Innovation Processing Tomato Fund. Hort Innovation works with growers and industry to invest the voluntary levy, together with Australian Government contributions for R&D, into agreed priorities.
Hort IQ provides consumer and customer data and insights on Australian horticulture. It is Hort Innovation's new one-stop shop for powerful consumer insights.
Name | Organisation | Location |
Charles Hart | Dawes Vary & Riordan | VIC |
Andrew Ferrier | SPC | VIC |
Christopher Taylor | Kagome | VIC |
Stuart McColl | Kagome | VIC |
David Chirnside | LA and GE Chirnside | VIC |
James Weeks | Campaspe Ag | VIC |
Nick Raleigh | GoFarm | VIC |
Sam North | DPI NSW | NSW |

Industry Services Manager
Onion, processing tomato, vegetable (post-farmgate)

Industry representative body
PO Box 2293
Shepparton VIC, 3632
www.aptrc.asn.au
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