
Processing tomato
A voluntary levy applies to processing tomatoes produced in Australia that are either sold by a grower or used by a grower to make other goods.
The levy is allocated to a collective industry fund (CIF) known as the Hort Innovation Processing Tomato Fund. Hort Innovation works with growers and industry to invest the voluntary levy, together with Australian Government contributions for R&D, into agreed priorities.
This dashboard shows how the processing tomato industry's agreed priorities are being turned into action through Hort Innovation investments. It lets you see the projects currently being funded, future investment opportunities being considered, where investment is shared with other industries, and how funding aligns to industry priorities. Use the tabs to explore current and future investments, financial information and contracted projects.
New to the dashboard? View our how-to videos and FAQs to learn how to explore industry priorities, investments and projects.
Hort IQ provides consumer and customer data and insights on Australian horticulture. It is Hort Innovation's new one-stop shop for powerful consumer insights.
Name | Organisation | Location |
Charles Hart | Dawes Vary & Riordan | VIC |
Andrew Ferrier | SPC | VIC |
Christopher Taylor | Kagome | VIC |
Stuart McColl | Kagome | VIC |
David Chirnside | LA and GE Chirnside | VIC |
James Weeks | Campaspe Ag | VIC |
Nick Raleigh | GoFarm | VIC |
Sam North | DPI NSW | NSW |

Industry Services Manager
Onion, processing tomato, vegetable (post-farmgate)

Industry representative body
PO Box 2293
Shepparton VIC, 3632
www.aptrc.asn.au
© 2026 Horticulture Innovation Australia Limited.