Australian vegetable and onion growers often have limited visibility of what is driving changes in their category performance. 

We caught up with Polybee founder Siddharth Jadhav to reflect on the journey from research project to commercial deployment, and what growers can take from it.   
 

Early RoBird trials in Australian almond orchards recorded an 89 per cent reduction in fruit loss within monitored trial blocks and a 94 per cent bird displacement rate following engagement with the technology.
 

Improving disease management, optimising irrigation, and accelerating the adoption of technologies are the expected benefits of a new project designed for Australia’s processing tomato growers. 

Ask any Australian and they’ll agree: Avocado Toast is our greatest culinary creation. Yet while some nations have official designations to celebrate their national dishes, Pad Thai in Thailand, Ceviche in Peru, Australia’s pioneering breakfast creation, continues to sit unrecognised.   

The 2025/26 retail quality and education programs for Australian summerfruit and cherries demonstrated the value of ongoing retailer training, in-store quality monitoring and best-practice handling education.

Australian apple growers, industry representatives and government stakeholders gathered in Beijing this week to celebrate a significant milestone for the industry following mainland Australian apples gaining market access to China in 2025.

Australia's horticulture industry aims to double the value of exports to $7 billion by 2031.