Apricot breeding lines for processing (CF09003)
This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the 1990s, the content and recommendations within them may be superseded by more recent research.
What was it all about?
This study was undertaken to assess if material within the apricot breeding program for dried apricots located at Loxton have commercial potential as processing varieties. The attributes of crosses within the program had not previously been fully evaluated as a canned product.
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This project was funded by Hort Innovation (then Horticulture Australia Limited) and South Australian Research & Development Institute (SARDI). A voluntary contribution was provided by SPC Ardmona Limited.
Copyright © Horticulture Innovation Australia Limited 2013. The Final Research Report (in part or as whole) cannot be reproduced, published, communicated or adapted without the prior written consent of Hort Innovation (except as may be permitted under the Copyright Act 1968 (Cth)).